Orangery
Wine & Dine
Superb Dining In Suffolk
Situated in the heart of East Anglia, an area rich with remarkable produce and producers and with our own working Victorian Walled Garden it follows that food is at the heart of all we do. With views over the terrace and lawns, immerse yourself in a dining experience to remember in our light and airy restaurant. Our seasonal menus are driven by the bountiful larder that surrounds us and served with style, perfect for hearty breakfasts, lazy lunches, elegant afternoon teas and indulgent evenings.
| Opening hours: |
| Breakfast Monday- Friday 07.30- 09.30 Saturday-Sunday 08.00-10.00* |
| Lunch Daily 12.00-14.30 Dinner 18.00-21.00 |
| Sunday Menu 12.00- 20.30 |
| Afternoon Teas 14.00-16.30 |
| *(Bank Holidays) |
Spring has arrived at The Oaksmere
Celebrate the season with the launch of our brand-new Spring Menu at The Oaksmere — a fresh take on flavour, crafted with the finest ingredients from our wonderful local producers.
Start your journey with our much-loved Suffolk Tapas, perfect for sharing (or keeping all to yourself). Highlights include our irresistible Confit Duck Spring Rolls, served with a vibrant soy, ginger & sesame dipping sauce, alongside the rich and hearty Oaksmere Smoked Blythburgh Pork & Venison Sausage, paired with indulgent black garlic mayonnaise.
As the season blooms, so do our main courses — showcasing the very best of spring’s freshest ingredients. Expect dishes that are both refined and comforting, designed to celebrate the changing season on every plate.
And while spring may bring lighter days, there’s still a chill in the air — so keep cosy with our classic pub favourites. From hearty, satisfying plates to timeless British comfort food, there’s something to warm every appetite.
